Egg Moisturizing Gel, 180g

Penetrates smoothly*1, leaving skin moisturized for a long time. A moisturizing gel with a smooth texture that blends smoothly into the skin. Moisture lasts until morning. Also great for treating fine lines caused by dryness. *1 A moisturizing gel formulated with eggshell membrane extract*1 that penetrates all the way to the stratum corneum. Penetrating hyaluronic acid*2 and low-molecular-weight collagen*3 lead to plump, egg-like skin. Tested to evaluate its efficacy in reducing the appearance of fine lines caused by dryness. *1 Hydrolyzed eggshell membrane, *2 Hydrolyzed hyaluronic acid, *3 Hydrolyzed collagen (all moisturizing ingredients)

Use after lotion, before emulsion and cream. . Take a 500 yen coin-sized amount on your fingertips and gently apply it to your entire face. . If you are concerned about dryness, gently apply more. . Can also be used on the body.