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Wonjungyo Straight Shampoo for Fine Hair Refill, 330ml

Wonjungyo Straight Shampoo for Fine Hair Refill, 330ml

Wonjungyo

Regular price ¥221.00 CNY
Regular price Sale price ¥221.00 CNY
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  • Sourced in Japan, delivered to you
  • Free shipping over $60 USD
  • 100% authentic, always the latest

Description

Forget frizz and get straight, manageable hair. This shampoo for fine hair reduces tangles and leaves hair bouncy and moisturized. ★ Dual approach: Ceramides (Ceramide NP, Ceramide NG, Ceramide AP) moisturize hair from both inside and outside the hair, repairing damage intensively. High-molecular-weight keratin (hydroxypropyltrimonium hydrolyzed keratin (wool)) coats the hair surface to maintain moisture and create a moisture barrier. ★ Luxurious silk-based cleansing ingredients (sodium lauroyl hydrolyzed silk) create bouncy, elastic lather. ★ Straightening touch ingredients (hydrolyzed collagen) repair fine hair, adding bounce and body.

Ingredients

Water, sodium lauroyl methylalanine, cocamidopropyl betaine, cocamide DEA, sodium lauroyl hydrolyzed silk, PEG-150 distearate, sodium chloride, polyquaternium-10, citric acid, etidronic acid, polyquaternium-7, tetrasodium etidronate, hydrogenated lecithin, hydrolyzed collagen, hydroxypropyltrimonium hydrolyzed keratin (wool), soybean sterols, PG, ceramide NP, ceramide NG, ceramide AP, distearyldimonium chloride, quaternium-33, cholesterol, ceramide AG, ceramide EOP, phenoxyethanol, methylparaben, fragrance

How To Use

After wetting your hair thoroughly, apply an appropriate amount, lather well, and rinse thoroughly. ○ Always refill into a used Wonjungyo Straight Shampoo for Fine Hair bottle. ○ Do not mix with tap water or other products. ○ Before refilling, thoroughly wash the inside of the bottle and the pump, and allow it to dry completely before refilling. 1) Cut from the notch at the top of the pouch. 2) Unscrew the cap of the bottle, insert the refill opening into the bottle as shown in the diagram, and slowly pour in the contents. Squeeze the pack while folding it from the bottom to ensure no contents are wasted.

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